January 7, 2019 - January 21, 2019 9 a.m. - 5 p.m.
Michigan State University Extension offers ServSafe, a national certification program for those working in food service.
January 7, 2019 - December 19, 2019 6:30 p.m. - 7:30 p.m.
This webinar series is designed to offer continuing education for Master Citizen Planners in a convenient online opportunity and is open to all planning and zoning officials.
January 8, 2019 - February 05, 2019 Home of New Vision, 407 W. Michigan Ave, Jackson, MI 49201
Eat Healthy, Be Active is a nutrition program where participants learn the skills needed to make healthy eating and regular physical activity a part of their lifestyle.
January 9, 2019 - February 27, 2019 9 a.m. - 4 p.m.
Produce Safety Alliance (PSA) certification training about Good Agricultural Practices (GAP), produce safety, and the Food and Drug Administration (FDA) Food Safety Modernization Act (FSMA) Produce Safety Rules.
January 16, 2019 - January 16, 2019 11 a.m. - 12 p.m.
This webinar will explore the properties and performances of many commercial wood substrate products.