Events
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Aug 22
Preserving MI Harvest- Preserving Sweet Corn, It’s “A-maizeing”
August 22, 2024 1-2 p.m. and 6-7 p.m. ET Zoom Webinar
Corn is a summer produce staple. This session will discuss various ways to preserve corn-freezing, canning, and dehydrating.
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Aug 26
Weekly Wits Workout - Baby Steps (August 26)
August 26, 2024 1:00PM – 1:30PM
This online program provides activities for older adults to challenge their memory, recall, and problem-solving skills in an online group setting. Join us each week to exercise your brain using fun, interactive challenges.
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Aug 26
Michigan Beekeeping August Office Hours - Webinar
August 26, 2024 7:00PM – 8:30PM
Please join Michigan State University's Apiculture Team for our series of office hours to answer beekeeping questions!
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Aug 27
ServSafe Manager Training & Exam – Calhoun County - Aug. 27, 2024
August 27, 2024 9:00AM – 5:00PM MSU Extension - Calhoun County 315 W Green Street Marshall, MI 49068
Michigan State University Extension offers ServSafe, a national certification program for food service workers, providing food safety training, exams, and resources.
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Aug 28
Michigan Cottage Food Law Aug. 28, 2024
August 28, 2024 10:00AM – 12:00PM Zoom Webinar
The Michigan Cottage Food Law, Food safety practices related to producing cottage foods and how to start a cottage food business.
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Aug 29
Preserving MI Harvest- Sweet and Savory Salsas
August 29, 2024 1-2 p.m. and 6-7 p.m. ET Zoom Webinar
Salsa is a great way to preserve your tomatoes and peppers. Join us to learn the science of preserving sweet and savory salsas!
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Sep 3
Guidance for the Food Handler and Management of Halal Food
September 3, 2024 1:00PM – 2:30PM Zoom
The Guidance for the Food Handler and Management of Halal Food covers the key concepts of what food is considered halal and how to preserve the integrity of this food.
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Sep 3
Online September Self-Care Series: Calming Down and De-stressing
September 3, 2024 6:30PM – 7:30PM Zoom
The September Self-Care Series is for anyone who wants to learn skills to reduce stress and to increase enjoyment in their life, no matter the season.
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Sep 9
MSU Extension Meat Cutter Training Course
September 9, 2024 – September 24, 2024 7:30 a.m. - 4:30 p.m. MSU Meat Lab, 474 S Shaw Ln #1358, East Lansing, MI 48824
The MSU Extension Meat Cutter Training Course is a hands-on introduction to cutting beef and pork.
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Sep 9
Weekly Wits Workout - By Land or Sea - September 9
September 9, 2024 1:00PM – 1:30PM
This online program provides activities for older adults to challenge their memory, recall, and problem-solving skills in an online group setting. Join us each week to exercise your brain using fun, interactive challenges.