Katie Brandt

Katie Brandt

Contact Me

Educational Programs Manager
Student Organic Farm

Phone:
616-885-7776

Email:

Katie Brandt’s two decades of farming experience inform her every day when she is working alongside aspiring and beginning farmers to translate their skills and vision into attainable farm goals and farm business plans. Her main project is teaching and organizing the MSU Organic Farmer Training Program, which is a mix of field trips, online and on-farm learning to help people make their farm dreams a reality. In 2023, the OFTP added a new learning site at Keep Growing Detroit, so people can choose to learn in Detroit or at the MSU Student Organic Farm in East Lansing.

Katie also leads the Michigan Sustainable Farm Mentors Program and is planning Michigan’s mentorship program for the new USDA Transition to Organic Partnership Program. She works with Michigan SARE coordinator Sarah Fronczak to promote SARE grants and resources, assist SARE grant authors, map beginning farmer resources, and connect farmers of color and underserved producers with SARE. 

Katie spent 5 years as a farmworker on small-scale, organic farms before co-founding Groundswell Community Farm in West Michigan. Over a dozen years, Groundswell grew from 2 farmers tilling bare land with hand tools into a successful farm employing 10 farm workers to grow over $200,000 of vegetables annually on 7 acres. During that time, she attended Grand Valley State University, where she designed an on-farm research project about organic controls for Striped Cucumber Beetles to earn an MS in Biology. Outside of work, Katie enjoys biking, playing with her 11-year-old son and enjoying time with her partner Jill.

Katie Brandt

Department Information

Students

Research Focus Areas

Our Gardens

  • follow us on youtube
  • follow us on instagram
  • follow us on linkedin
Michigan State University
  • Spartans Will.
  • © Michigan State University

MSU is an affirmative-action, equal-opportunity employer, committed to achieving excellence through a diverse workforce and inclusive culture that encourages all people to reach their full potential.

Michigan State University Extension programs and materials are open to all without regard to race, color, national origin, gender, gender identity, religion, age, height, weight, disability, political beliefs, sexual orientation, marital status, family status or veteran status. Issued in furtherance of MSU Extension work, acts of May 8 and June 30, 1914, in cooperation with the U.S. Department of Agriculture. Quentin Tyler, Director, MSU Extension, East Lansing, MI 48824. This information is for educational purposes only. Reference to commercial products or trade names does not imply endorsement by MSU Extension or bias against those not mentioned.

The 4-H Name and Emblem have special protections from Congress, protected by code 18 USC 707.

We comply with the Federal Trade Commission 1998 Children’s Online Privacy Protection Act (COPPA).