Elizabeth Ferry
Beth Ferry is an Extension educator with Michigan State University Extension. Based in Berrien County, Michigan her main area of focus is pork production. Beth’s Extension efforts include employee training and management, Secure Pork Supply, Emergency Response to Accidents Involving Livestock (ERAIL) disease surveillance and stabilization along with management of the Pork Quality Assurance Plus (PQA) program for Michigan producers. She can assist producers looking to acquire certification in the PQA Plus, Transport Quality Assurance (TQA) or on farm site assessment programs. Beth’s focus spans issues and management of both intensive and extensive production systems.
Related Work
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MSU Extension offers learning opportunities for small, medium and large farms
Published on January 27, 2023
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Minimizing impacts of higher temperatures on pigs raised outdoors
Published on January 27, 2023
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Protect your pigs from verminous pneumonia
Published on December 2, 2022
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Michigan farms may not cook and feed garbage to swine
Published on June 21, 2022
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Official identification tags for exhibition swine experiencing supply chain issues
Published on May 16, 2022
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Michigan to offer Pork Quality Assurance Plus advisor training for new version of PQA
Published on April 7, 2022