Published on March 2, 2020
In this Issue of Pork Quarterly: When Considering how to Prevent Disease on Farm, What's Good for the Goose is Good for the Gander (and the Pigs): Control at the Source, and Simple Ventilation Tips as Warm Weather Approaches
Published on December 1, 2019
In this issue of Pork Quarterly: What is the Near Future of Michigan's Pork Industry: No More Gestation Stalls as of April 1, 2020, Sampling Oral and Processing Fluids to Identify Disease in Pigs, Pest Control, and New CAFO Permit Released.
Published on September 1, 2019
In this Issue of Pork Quarterly: Disinfectant Strategies for Swine Facilities, Feeding Pigs in Extensive Production: Part 2, Precision Livestock Farming Technology, and BlockChain and the Pork Chain.
Published on May 1, 2019
In this Issue of Pork Quarterly: Selecting a Deworming Schedule, Feeding Pigs in Extensive Productive: Part 1, and Veterinarian Feed Directive- Year One in Review.
Published on December 1, 2018
In this issue of the Pork Quarterly: Transport of Market Hogs in Winter Months
Published on September 1, 2018
In this issue of Pork Quarterly: Pests in Barns, Livestock Truck Rollover Emergency Impressions, Potential Use of Essential Oils as Alternatives to Feed Grade Antibiotics, and Swine Erysipelas.
Published on June 1, 2018
In this issue: Quality Assurance - Awarness by making sure all on the farm aware of what's in the feed and water, Transport of pigs in spring and summer months and Take care of humans in the "hog days of summer".
Published on March 1, 2018
In this issue: Investigating Influenza - Preventing Spread at Shows, Biocontainment and a Cruise Ship and Influenza and You
Published on December 13, 2017
In this issue: Farm Safety hits home for Michigan State Veterinarian, Safe Work Practices on the Farm, Humane Swine Euthanasia & Human Safety -- Firearms
Published on September 12, 2017
In this issue: Stress & Transportation, Weaning Woes, An Overview of Weaning Stress in Piglets, Meet New MSU Extension Pork Team Members