The Starting Block

September 17, 2013

The Starting Block is West Michigan's nonprofit regional kitchen incubator and entrepreneurial center. From the website:

The Starting Block's kitchen is a home for individuals who want to take a special recipe to market or create a food or natural resource business. We provide:

  • A commercial test kitchen and a USDA-certified meat facility for start-up and existing food processors.
  • Low-cost office rent including computer, internet access, phone and office support.
  • Expert resources through Michigan State University's Product Center.

Go to The Starting Block website

Tags: business development, community food systems, entrepreneurship


Related Topic Areas

Business Development, Entrepreneurship, Community Food Systems

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