MSU Extension Small Grains

News

• Gluten free whole grains

  Published on February 28, 2013
  Including whole grains in your daily diet is important and there are whole grains available without gluten for those with sensitivity or disease.

• MSU Extension Online Crop and Forage Highlights scheduled for March 14 and 21

  Published on February 25, 2013
  Join a meeting or go online to receive condensed highlights from winter programs regarding grain and forage production, pest management and drought recovery in 2013.

• Registration for the 2013 Integrated Pest Management Academy CLOSES Thursday, Feb. 14!

  Published on February 13, 2013
  Registration for this important event closes at midnight on Thursday, Feb. 14, so register NOW to ensure your spot at the 2013 IPM Academy!

• MAEAP Phase I credits available at 2013 Integrated Pest Management Academy

  Published on February 8, 2013
  Getting verified in the MAEAP shows your peers and neighbors that you’re committed to agricultural stewardship and protecting the environment. Start the process today by attending the IPM Academy for your Phase 1 credit.

• Vary your whole grains

  Published on January 31, 2013
  Trying new and different whole grain foods adds interest and flavor to meals and snacks.

• Identifying food allergies with food labels

  Published on January 31, 2013
  Food labels identify the most common food allergy ingredients.

• Pesticide resistance management requires an integrated approach

  Published on January 17, 2013
  Equip yourself to face the challenge of pesticide resistance by attending the 2013 Integrated Pest Management Academy, Feb 19-20.

• Here’s the scoop on wild rice

  Published on January 11, 2013
  Facts and heritage about wild rice.

• Brush up field scouting skills during the winter months

  Published on January 7, 2013
  You may think it’s a little early to start thinking about scouting field crops, but preparation is key in a successful scouting program. Learn this and more at the 2013 IPM Academy on Feb. 19-20.

• Why is it important to eat whole grains?

  Published on December 12, 2012
  Do we really need whole grains?