Preparing Chestnut Cultivar Trial Area for Planting
In Spring 2019, MSU FBIC will install a cultivar trial to test 18 cultivars of edible chestnuts for survival, growth, winter hardiness, and production capacity. Follow the series as we prepare, plant, and grow chestnuts at the Center. Video Shot and Produced by Antonio Sanchez.
You Might Also Be Interested In
-
MSU named Top 10 agriculture and forestry college in new report
Published on March 23, 2021
-
MSU research team receives USDA grant to evaluate effectiveness, cost of new blueberry pest management strategies
Published on February 19, 2021
-
MSU to study precision livestock farming adoption trends in U.S. swine industry
Published on March 15, 2021
-
MSU researchers analyzing novel technique to improve Michigan wine production
Published on June 16, 2021
-
Inspired and in-person: face-to-face programming returns for Michigan 4-H
Published on August 25, 2021
-
MSU animal science professor exploring environmental benefits of regenerative agriculture
Published on February 15, 2021