College of Agriculture & Natural Resources Department of Agricultural, Food, and Resource Economics

• If you’re a coffee drinker, you really need to care about climate change

  Published on September 14, 2021 by Los Angeles Times
  

• China’s Putting Pigs in 13-Story ‘Hog Hotels’ to Keep Germs Out

  Published on August 1, 2021 by Bloomberg News
  

• The World Health Organization appoints an MSU professor to study foodborne disease

  Published on June 21, 2021 by WLNS
  

• Herbicide resistant weeds threaten conservation agriculture

  Published on June 16, 2021 by Kellogg Biological Station
  

• Closing the digital divide by smoothing the breaks in broadband access data

  Published on June 9, 2021 by MSU Today
  

• Study examines how to build resilient aquatic food systems amid COVID-19

  Published on May 31, 2021 by Seafood Source
  

• It’s going to get worse:’ Skyrocketing wood prices deter new decks, renovation projects

  Published on May 14, 2021 by MLive.com
  

• These Pandemic Food Shortages Caught Everyone By Surprise. Here’s How They Happened

  Published on May 13, 2021 by Food and Wine
  

• Excellence in Diversity Award winners recognized during virtual ceremony

  Published on February 25, 2021 by MSU Today
  

• Increased Penetration Of Agricultural Insurance Will Improve Food Production

  Published on January 5, 2021 by Nigerian Tribune
  

• Lallemand Animal Nutrition awards 5 scholarships to college students

  Published on January 1, 2021 by SwineWeb.com
  

• MSU and AFRE alum Will Bristol to lead Michigan State Horticultural Society

  Published on November 20, 2020 by Fruit Growers News
  

• Texas Restaurants are Just Trying to Make it Through This

  Published on October 29, 2020 by Marketplace
  

• Global Food Prices Rise as Countries Stockpile Amid Worsening Pandemic

  Published on October 16, 2020 by Marketplace
  

• Mapping a greener future on farms

  Published on October 8, 2020 by MSU Today
  

• Michigan apple harvest hinges on workers staying well in pandemic

  Published on September 28, 2020 by Detroit Free Press
  

• Will Food Prices Keep Rising During the Pandemic?

  Published on September 24, 2020 by Futurity
  

• Bloomberg Markets: The Close

  Published on September 11, 2020 by Bloomberg TV
  

• Food Economist on the growth of plant-based meat alternatives

  Published on July 11, 2020 by CGTN
  

• 10 Grocery Items Getting Pricier and Alternatives to Buy Instead

  Published on June 24, 2020 by U.S. News and World Report
  

• Beef Prices up 10% Just in Time for Summer Grilling

  Published on June 15, 2020 by Detroit Free Press
  

• Time to get personal: Consumer outreach may help protect animal agriculture in next crisis

  Published on May 29, 2020 by Feedstuffs
  

• Meat Processing Plant Closures Ratchet Up Pressure On Ohio Farmers

  Published on May 11, 2020 by WOSU Public Media
  

• Welcome to the Culinary Barter Economy

  Published on May 8, 2020 by Eater
  

• U.S Pork Production Devastated with Meat Shortages Expected From This Week As Pigs Euthanized, Plants Closed

  Published on April 28, 2020 by Newsweek