News
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Wheat Watchers week of April 21, 2025
Published on April 24, 2025
See how the wheat crop is progressing across the state this week. -
Optimizing your forage quality is the topic for the May 1 Virtual Breakfast Series
Published on April 23, 2025
The balancing act between forage yield and quality will challenge even the best forage producers. Join and learn some practical strategies to help increase profitability and efficiency in forage production. -
Free trainings for educators working with beginning farmers offered this spring and summer
Published on April 23, 2025
Join us for an engaging, hands-on train-the-trainer workshop designed for educators working with beginning farmers! -
Regional wheat field days offered in May 2025
Published on April 23, 2025
Join MSU Extension and Michigan Wheat Program for a small regional wheat field day near you. -
From barn to breathing: Protecting human health in pork production
Published on April 23, 2025
This article explores the critical links between swine production environments and the occupational health and safety of those who work within them. -
Getting insect traps out early is essential for accurate management decisions throughout the season
Published on April 23, 2025
Make sure you hang traps before the expected first flight of your target insect. -
Scout, scout, let it all out
Published on April 22, 2025
When it comes to pest management, a robust scouting program is one of the things you can’t do without. Join Scouting School in Barry County this year! -
Recently labeled herbicide Frequency available for Christmas tree production
Published on April 22, 2025
Applications of Frequency can improve weed control and prevent weed resistance to other herbicide products. -
West central Michigan tree fruit update – April 22, 2025
Published on April 22, 2025
Bud development is slow and steady with the cool weather, but changes are still occurring as we inch closer to bloom. -
Southwest Michigan fruit update – April 22, 2025
Published on April 22, 2025
Plants are moving. The end of the week is going to be warm.