Business Development

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New free resource helps aspiring entrepreneurs launch a food truck business

Published on August 21, 2025
This new, fillable workbook was authored by the MSU Product Center and the MSU Center for Regional Food Systems and is available for free.
Cottage cheese: A TikTok famous staple

Published on August 13, 2025
Learn more about this dairy product that recently went viral on TikTok through some recipes and other interesting facts.
Building a HACCP team

Published on August 7, 2025
A good HACCP plan consists of more than one person writing something down and filing it in a binder to collect dust on the shelf.
The Michigan lavender harvest is underway

Published on August 1, 2025
Learn more about this floral culinary ingredient by visiting a farm near you.
MSU Extension’s Food Safety Webinar Series: Selling honey & maple syrup – safely

Published on July 23, 2025
Join MSU Extension to learn about the key food safety practices, regulations, and best practices for selling honey and maple syrup products in Michigan.