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  • Feb 26

    Better Process Control School - February 2024

    February 26, 2024 – February 29, 2024 Erickson Hall, 620 Farm Ln, East Lansing, MI 48824

    The Better Process Control School offers a virtual course on food safety.

Commercial Food Safety

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Michigan State University Extension programs and materials are open to all without regard to race, color, national origin, gender, gender identity, religion, age, height, weight, disability, political beliefs, sexual orientation, marital status, family status or veteran status. Issued in furtherance of MSU Extension work, acts of May 8 and June 30, 1914, in cooperation with the U.S. Department of Agriculture. Quentin Tyler, Director, MSU Extension, East Lansing, MI 48824. This information is for educational purposes only. Reference to commercial products or trade names does not imply endorsement by MSU Extension or bias against those not mentioned.

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