Events

  • Oct 18

    Investigating Food with Science - Fall 2021

    October 18, 2021 – December 13, 2021 Zoom

    Learn interesting facts about food, where it comes from, the science behind it, and food safety tips with a fun, kid-friendly recipe or food experiment demonstrated each week.

  • Oct 18

    Investigating Food with Science - Oct. 18th

    October 18, 2021 4:00PM – 4:30PM Zoom

    Learn interesting facts about food, where it comes from, the science behind it, and food safety tips with a fun, kid-friendly recipe or food experiment demonstrated each week.

  • Oct 25

    Investigating Food with Science - Oct. 25th

    October 25, 2021 4:00PM – 4:30PM Zoom

    Learn interesting facts about food, where it comes from, the science behind it, and food safety tips with a fun, kid-friendly recipe or food experiment demonstrated each week.

  • Nov 1

    Investigating Food with Science - Nov. 1st

    November 1, 2021 4:00PM – 4:30PM Zoom

    Learn interesting facts about food, where it comes from, the science behind it, and food safety tips with a fun, kid-friendly recipe or food experiment demonstrated each week.

  • Nov 8

    Investigating Food with Science - Nov. 8th

    November 8, 2021 4:00PM – 4:30PM Zoom

    Learn interesting facts about food, where it comes from, the science behind it, and food safety tips with a fun, kid-friendly recipe or food experiment demonstrated each week.

  • Nov 15

    Investigating Food with Science - Nov. 15th

    November 15, 2021 4:00PM – 4:30PM Zoom

    Learn interesting facts about food, where it comes from, the science behind it, and food safety tips with a fun, kid-friendly recipe or food experiment demonstrated each week.

  • Nov 29

    Investigating Food with Science - Nov. 29th

    November 29, 2021 4:00PM – 4:30PM Zoom

    Learn interesting facts about food, where it comes from, the science behind it, and food safety tips with a fun, kid-friendly recipe or food experiment demonstrated each week.

  • Dec 6

    Investigating Food with Science - Dec. 6th

    December 6, 2021 4:00PM – 4:30PM Zoom

    Learn interesting facts about food, where it comes from, the science behind it, and food safety tips with a fun, kid-friendly recipe or food experiment demonstrated each week.

  • Dec 13

    Investigating Food with Science - Dec. 13th

    December 13, 2021 4:00PM – 4:30PM Zoom

    Learn interesting facts about food, where it comes from, the science behind it, and food safety tips with a fun, kid-friendly recipe or food experiment demonstrated each week.

Commercial Food Safety

  • Spartans Will.
  • © Michigan State University
Michigan State University wordmark

MSU is an affirmative-action, equal-opportunity employer, committed to achieving excellence through a diverse workforce and inclusive culture that encourages all people to reach their full potential.

Michigan State University Extension programs and materials are open to all without regard to race, color, national origin, gender, gender identity, religion, age, height, weight, disability, political beliefs, sexual orientation, marital status, family status or veteran status. Issued in furtherance of MSU Extension work, acts of May 8 and June 30, 1914, in cooperation with the U.S. Department of Agriculture. Quentin Tyler, Director, MSU Extension, East Lansing, MI 48824. This information is for educational purposes only. Reference to commercial products or trade names does not imply endorsement by MSU Extension or bias against those not mentioned.

The 4-H Name and Emblem have special protections from Congress, protected by code 18 USC 707.

We comply with the Federal Trade Commission 1998 Children’s Online Privacy Protection Act (COPPA).