Published on September 7, 2021
Protocol for meat processors to follow when cutting and further processing venison this hunting season.
Published on September 24, 2020
Kaitlyn Casulli, Genevieve Hoopes and Natalie Kaiser, doctoral students conducting research with CANR faculty, are among 57 award recipients nationwide.
Published on September 23, 2020
Protocol for meat processors to follow when accepting venison this hunting season.
Published on April 17, 2020
Despite recent decisions by some US packers to process only ractopamine-free pigs, it is important to understand that meat products are safe for consumers when ractopamine is used according to label directions.
Published on March 2, 2020
A good HACCP plan consists of more than one person writing something down and filing it in a binder to collect dust on the shelf.