News

Refine your cover crop management

Published on May 28, 2024
SARE resources to help you get started or enhance your cover crop management in favor of profit and pollinators.
Exploring Organic Webinar Series resources and recordings available

Published on May 23, 2024
Learn from diverse farmers across Michigan about their experiences with organic certification.
Family Farms Conference workshop recordings highlight sustainable agriculture

Published on May 17, 2024
Videos include farmer SARE grant projects, farmer wellness, farm to school, agritourism, small-scale livestock and more.
Dig into sustainable farm innovations with a search tool and map of SARE grant projects

Published on April 9, 2024
Find hundreds of SARE grants funded in Michigan and thousands nationally.
Adding eggshells to compost

Published on April 8, 2024
Overcoming the concern about salmonella bacteria from the eggs in your compost is less challenging when armed with knowledge.
Educational session recordings for Beginning Farmers now available from MI Ag Ideas to Grow With

Published on March 26, 2024
Did you miss the live session? Recordings are now available to view!
MSU Extension and WIC program collaborate to feed families

Published on March 15, 2024
Garden maintained by MSU Extension Master Gardeners provides food and educational opportunities for clients of the federal supplemental nutrition program for women, infants and children, known as WIC.
Grants for training farm educators and graduate student research

Published on March 14, 2024
Grant-writing support is available free of charge for all six North Central SARE grants and for Michigan SARE mini-grants.
360-degree field tours highlight three Detroit urban farms

Published on February 29, 2024
High quality imagery and interviews show the successes and challenges of urban food production.
MSU Extension launches Selling Food in Michigan Quick Reference Guide

Published on February 1, 2024
Introducing a new resource to provide information about specific products and business start-up procedures for food entrepreneurs.