Cooking Matters is a nutrition program where participants will learn how to eat healthy, cook and grocery shop on a limited budget. This program is offered in the community for adults, families, and childcare providers, and in schools for teens.

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Enjoy learning to buy, cook and eat healthy food

Cooking Matters is a nutrition program where participants will learn how to eat healthy, cook and grocery shop on a limited budget. Take one of our classes for adults, families, teens or childcare providers.

Each class will be taught by an MSU Extension nutrition professional and an experienced chef.

Class series are taught throughout the community, including but not limited to community centers, churches, schools and local MSU Extension offices. Group series are available if there are 10 to 15 people, and at least half of the group is Supplemental Nutrition Assistance Program (SNAP) eligible.

We offer the following programs:

  • Cooking Matters for Parents
  • Cooking Matters for Families
  • Cooking Matters for Adults
  • Cooking Matters for Child Care Providers
  • Cooking Matters at the Store
  • Cooking Matters for Teens

If you are interested in scheduling or participating in a Cooking Matters program please contact your MSU Extension county office or email us at cookingm@msu.edu.

Donate now to support the Cooking Matters program.

Find an Upcoming Program Near you

  • Sep 20

    Cooking Matters for Adults - Isabella County

    September 20, 2019 - October 25, 2019 Isabella County Extension Office Isabella County Building, 3rd Floor Kitchen, 200 N. Main Street, Mt. Pleasant, MI 48858

    Hands on cooking and nutrition class.

Not seeing an upcoming class in your area? Contact us at your county MSU Extension office for more information about this program in your area.

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