MSU Extension Dairy

Events

• Feb 26

  Hay Production 101

  February 26, 2026 7:00PM – 8:30PM Online

  Join our team of MSU Extension specialists and educators online in February and March 2026 to learn the ins and outs of growing, harvesting and marketing your hay crop. The Feb. 26 topic is "Field Establishment & Renovation."

• Mar 2

  Artisan Cheese Workshop 2026

  March 2, 2026 – March 4, 2026 Michigan State University Dairy Plant, 474 S. Shaw Lane E. Lansing, MI 48824

  This 3-day workshop will teach participants the science and art of cheesemaking and participants will make several types of cheeses.

• Mar 3

  Hay Production 101

  March 3, 2026 7:00PM – 8:30PM Online

  Join our team of MSU Extension specialists and educators online in February and March 2026 to learn the ins and outs of growing, harvesting and marketing your hay crop. The March 3 topic is "Harvest and Post-Harvest Management."

• Mar 5

  Hay Production 101

  March 5, 2026 7:00PM – 8:30PM Online

  Join our team of MSU Extension specialists and educators online in February and March 2026 to learn the ins and outs of growing, harvesting and marketing your hay crop. The March 5 topic is "Soil Fertility & Health Management."

• Mar 10

  Hay Production 101

  March 10, 2026 7:00PM – 8:30PM Online

  Join our team of MSU Extension specialists and educators online in February and March 2026 to learn the ins and outs of growing, harvesting and marketing your hay crop. The March 10 topic is "Managing Pests: Weeds, Insects and Disease."