Entrepreneurship

View information by type

What’s trending in packaged food and beverages

Published on June 9, 2026
Insights from the Michigan State University Product Center on new trends in packaged foods.
Free resource available to help aspiring entrepreneurs launch a food truck business

Published on June 5, 2026
This fillable workbook was authored by the MSU Product Center and the MSU Center for Regional Food Systems and is available for free.
Are you recall-ready?

Published on May 27, 2026
Learn why food and beverage consumer packaged goods businesses should practice mock recalls regularly.
Best practices for grocery store sampling: Turning a first taste into repeat sales

Published on May 20, 2026
Tips for food businesses on grocery store sampling from the MSU Product Center.
From ideas to enterprises: Empowering the next generation of entrepreneurs

Published on May 14, 2026
Michigan’s youth to showcase their entrepreneurial ventures at the CEC Conference, inspiring communities to nurture future business leaders.