8-hour ServSafe Manager Training - Isabella County May 8

May 8, 2024 9:00AM - 5:00PM

Registration Deadline: April 30, 2024 - 12:00AM

Chippewa River District Library, 301 S. University St., Mt. Pleasant, MI 48858

Contact: Kara Lynch, lynchka4@msu.edu, (989) 330-0789

Participants must receive a 70% score on the exam to earn a certificate.

Registration Information

The course is $75 per person. The required textbook, ServSafe Manager 7th edition book with answer sheet, is sold separately.

Textbook Requirement - Must Purchase Separately

Please check with your county MSU Extension office to see if they have any ServSafe® books for sale. You can also order the ServSafe® Manager 7th edition textbook that contains an answer sheet. Please order your book and read it before attending class. After registering for this class, you will receive a confirmation message that includes the instructions on how to purchase a ServSafe® 7th edition textbook with answer sheet. Please be aware that it often takes 2 weeks or more to get your book when ordering.


Classes are taught by MSU Extension educators, who are certified instructors and exam proctors through the National Restaurant Association.

Topics Covered

  • Providing safe food
  • Forms of contamination
  • The safe food handler
  • The flow of food
  • Food safety management systems
  • Safe facilities, cleaning, and sanitizing

Registration for this event has closed.

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