ServSafe Manager Training and Certification Exam - Wayne County - January 25, 2027

January 25, 2027 10:00AM - 6:00PM

Registration Deadline: January 14, 2027 - 11:45PM

Detroit Public Library - Main 5201 Woodward Avenue, Detroit, MI 48202


Contact: Sophia Zollner

Earn ServSafe® certification with help from MSU Extension.

MSU Extension offers ServSafe® Manager Training and Certification, which is a national certification program. This class is designed for anyone working in the foodservice industry, including restaurants, schools, hospitals, and non-profit organizations.

Certification exam is taken at the end of the day. Participants must receive a 70% score on the exam to earn certification. ServSafe® printed exams are available in French Canadian, Chinese, English, Japanese, Korean, and Spanish.

Classes are taught by MSU Extension educators, who are certified instructors and exam proctors through the National Restaurant Association.

Topics Covered:

  • Providing safe food
  • Forms of contamination
  • The safe food handler
  • The flow of food
  • Food safety management systems
  • Safe facilities, cleaning, and sanitizing

Cost: FREE. The Detroit Public Library is generously paying for registration fees and textbooks. There is no cost to register for the class or to own a copy of the textbook.

As there are limited spots available, please only register if you intend to attend the class.

Please ensure you read the textbook before attending the class. Textbooks can be picked up by appointment only at 1360 Oakman Blvd Detroit MI 48238. To schedule a pickup on Monday, Wednesday, or Friday please contact Waverly Eubank at eubankwa@msu.edu or 313-494-4883. To schedule a pickup on Tuesday or Thursday please contact Sophia Zollner at zollners@msu.edu or 586-994-2383.

Free parking is available- see confirmation email after registering for details.

Please contact Sophia Zollner with any questions at zollners@msu.edu or 586-994-2383

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