Established 1966
Michigan potato and dry bean producers are the main beneficiaries of the research conducted at the 57-acre Montcalm Research Center. The center also leases 40 additional acres for research and demonstration projects. Research activities include potato variety evaluation, cultural practices, fertility and weed, insect and disease control. Michigan ranks sixth in the nation in potato production value and is the No. 1 producer of chipping potatoes in the country. The center is adjacent to the Burt Cargill Potato Demonstration Storage facility which consists of two buildings that, combined, house nine 50,000-pound bulk potato storages. These storages allow researchers to study the commercial potential of new processing potato varieties as well as perform other post-harvest evaluations under simulated commercial evaluation.
News
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MSU AgBioResearch names new acting associate director
Published on June 26, 2014
George Smith, MSU animal science professor, will serve as acting associate director of MSU AgBioResearch beginning July 1. -
MSU research centers to host public field days
Published on May 13, 2014
MSU AgBioResearch is inviting the public to tour several of its outlying research centers this summer. -
Potato production will be focus of upcoming field day at MSU Montcalm Research Center
Published on July 24, 2013
Potato production will be the main topic of discussion during the annual MSU Montcalm Research Center field day Aug. 8. -
Enviro-weather shows promise for growers of all kinds
Published on June 11, 2013
A 2011 survey of 1,000 fruit growers indicates that Enviro-weather helped to save at least $1.7 million in grower costs. Growers surveyed also indicated an estimated 7 million pounds in increased crop yield.
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