• Feb 16

    8-hour ServSafe Manager Training - Saginaw SVRC Marketplace Feb 16

    February 16, 2023 9:00AM – 5:00PM SVRC Marketplace, 203 S. Washington Ave., Saginaw, MI 48607

    MSU Extension offers an 8-hour ServSafe Manager training course and certification exam. This class is designed for anyone working in the foodservice industry, including non-profit organizations. Space is limited.

  • Feb 16

    RELAX: Alternatives to Anger2.16

    February 16, 2023 – March 9, 2023 webinar

    How individuals handle their anger and stress affects the people around them.

  • Feb 18

    4-H Animal Science Career Quest

    February 18, 2023 – February 19, 2023 Anthony Hall 474 S. Shaw Lane East Lansing MI, 48824

    Join Michigan 4-H, Department of Animal Science, the College Veterinary Medicine for 4-H Animal Science Career Quest February 18-19, 2023.

  • Feb 20

    Food Safety Q&A: Electric Pressure Cookers - How-to Use and When Not to Use

    February 20, 2023 1:00PM – 1:30PM

    Join MSU Extension food safety educators as they dive into food safety topics each week and answer your questions.

  • Feb 21

    Powerful Tools for Caregivers of Children with Special Needs

    February 21, 2023 – March 28, 2023

    Powerful Tools for Caregivers is an evidence-based program designed to equip caregivers with a range of self-care tools to help them reduce personal stress and communicate effectively with family members and healthcare providers.

  • Feb 22

    2/22/23 Virtual Mental Health First Aid

    February 22, 2023 8:30AM – 4:30PM Zoom

    The 2/22/23 Virtual Mental Health First Aid certification course is for adults 18 years and older who hope to learn how to assist other adults experiencing a mental health challenge or crisis.

  • Feb 22

    8-hour ServSafe Manager Training - Bay County Feb 22

    February 22, 2023 9:00AM – 5:00PM Bay County MSU Extension, 515 Center Ave., Suite G-102, Bay City, MI 48708

    MSU Extension offers an 8-hour ServSafe Manager training course and certification exam. This class is designed for anyone working in the foodservice industry, including non-profit organizations. Space is limited.

  • Feb 23

    Preserving MI Harvest- Using What's in Your Freezer

    February 23, 2023 1-2 p.m. and 6-7 p.m. Zoom Webinar

    Join us for ideas to use your frozen foods from last summer to make hearty winter meals and stretch your budget.

  • Feb 27

    MI Ag Ideas to Grow With

    February 27, 2023 – March 10, 2023 Online Using Zoom

    Unique virtual experience encompassing all aspects of the Agricutural industry.

  • Feb 27

    Dealing with Heavy Rainfall in a Changing Climate

    February 27, 2023 9:00AM – 10:00AM Virtual Via Zoom

    With heavy rainfall, crops could get damaged from too much water. Learn about the practices you can use to protect your crop from excess water damage.