The Department of Agricultural, Food, and Resource Economics engages with its stakeholders in Michigan, nationally, and internationally to apply economic and business decision tools to today’s pressing problems. Our stakeholders and alumni assist us with funding in the form of grants, contracts and gifts.

Our faculty and graduate students are involved in a number of projects. Visit their profiles for information on their current and past work. 

For updated information on International Projects, visit the Food Security Group site.


For an archive of past projects, visit our past projects page.