Resources
-
Irrigated Crop Information Log Sheet
Irrigated Crop Information Log Sheet
-
Grower Self Assessment
Do you think you are ready for an audit? Take the Grower Self Assessment for Food Safety Risks.
-
Dealing With Irrigated Crops
This guidance document will offer a number of food safety considerations when irrigating your crops.
-
Chemical Sanitizer Monitoring Form
Chemical Sanitizer Monitoring Form
-
Taking a Water Sample
Water testing can be tricky. This guidance document provides instruction on taking a proper water sample as well as requesting the correct test.
-
Contamination Infographic
This infographic explains the how contamination can be spread on the farm.
-
Cleaning vs Sanitizing Infographic
This infographic clarifies the difference between cleaning and sanitizing.
-
Creating a Google Maps Field Map
An accurate map of your farm is a foundation piece in your GAP manual. Without a clearly drawn map with your fields delineated, it will be difficult for you to prove to your auditors that you can provide a full traceback of your farm’s products.
-
Fence Perimeter and Field Inspection Log
Template for the fence perimeter and field inspection log
-
Maintaining a Cold Chain
This guidance document and episode review best practices to ensure food safety compliance when using refrigeration.
Funding for this website was made possible in part by the Food and Drug Administration through grant PAR-16-137. The views expressed in the posted materials do not necessarily reflect the official policies of the Department of Health and Human Services, nor does any mention of trade names, commercial practices or organization imply endorsement by the United States Government.