Resources
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Blueberry Specific Worker Training
This video builds on what you already know about worker health and hygiene and deals with matters that are specific to blueberries. Available in both English and Spanish.
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Michigan Farm Produce Safety Roadmap
This roadmap is designed to help farms navigate the different produce safety programs and services available in Michigan.
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Blood and Bodily Fluids Log Sheet Sample
Blood and bodily fluid log sheet that can be used on your farm to ensure compliance with food safety standards
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Livestock and Food Production
This guidance document that will walk you through some considerations regarding livestock that may be kept near your production area.
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What To Do If You Are Sick
Steps you should take if you become infected with COVID-19
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Irrigated Crop Information Log Sheet
Irrigated Crop Information Log Sheet
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Soil Amendment Storage
Soil amendment treatment (compost) process monitoring SOP
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Building Your Own Extra Tough First Aid Kit
The following resource will guide you in making your own farm first aid kit.
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Taking a Water Sample
Water testing can be tricky. This guidance document provides instruction on taking a proper water sample as well as requesting the correct test.
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Grocery Stores: Receiving and Food Packaging
COVID-19 guidance for grocery stores
Funding for this website was made possible in part by the Food and Drug Administration through grant PAR-16-137. The views expressed in the posted materials do not necessarily reflect the official policies of the Department of Health and Human Services, nor does any mention of trade names, commercial practices or organization imply endorsement by the United States Government.
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