MSU Extension Business Development

News

• Opportunities in the snack food market

  Published on July 18, 2017
  Three square meals a day is a thing of the past. Today busy consumers, especially Millennials, seek methods to supplement nutritional necessities. People considering entering the snack food business are well positioned to take advantage of this trend.

• Gourmet ice cream production provides lessons

  Published on July 6, 2017
  How you approach a business is just as important as what you do.

• Tax abatements actually increase taxes

  Published on July 5, 2017
  Tax abatements are a positive tool used by local units of government to encourage investment in their community.

• Useful business tool for your entrepreneur's toolbox

  Published on June 19, 2017
  Michigan Economic Development Corporation's site selection tool offers ore than just your next business location.

• Looking to sell your Michigan goods and services?

  Published on June 12, 2017
  Pure Michigan Business Connect is the gate keeper to thousands of Michigan companies.

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  Avoiding and addressing grocery store closures in small towns

  Published on June 6, 2017
  Not having a local grocery is an all too often experience in rural communities. Understanding the reasons is key to developing strategies to overcome this crippling blow to the economic vitality and longevity in small town America.

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  Nothing says spring like Michigan Asparagus

  Published on June 6, 2017
  Michigan-grown Asparagus has a short season that Michiganders look forward to each year.

• Annual creative report reveals Michigan’s dependency on arts and culture for economic development

  Published on May 19, 2017
  Arts and culture are crucial to the vitality of Michigan communities.

• I-69 Thumb Region focuses on ecotourism initiatives to strengthen regional attractions

  Published on May 17, 2017
  Seven county partnership decides to strengthen tourism by emphasizing the importance of ecology first by inviting local and regional organizations to share research, programs, and events across Michigan’s Thumb.

• Starting a licensed food business

  Published on May 8, 2017
  Starting a licensed food business training will help you understand how to turn your food business idea into a successful commercial reality.