Improving calving and transition cow management: Norm Buning of Buning Dairy
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Field stockpiling of manure and poultry litter
Published on October 21, 2022
Preparing for field amendment when the time is right. -
MSU professor a ‘pioneer’ in dairy cattle fertility management
Published on October 17, 2022
J. Richard Pursley is a global leader in fertility synchronization, pregnancy loss management research -
How will PFAS impact the Michigan cattle industry?
Published on October 14, 2022
Forever chemicals are a known contaminant throughout Michigan that has been found in beef. -
Food animal producers will require a veterinary prescription to access over-the-counter antibiotics
Published on October 10, 2022
Producers need to establish a valid veterinarian-client-patient relationship (VCPR) with a licensed veterinarian. -
MSU scientist works with Michigan dairy farmers to address urgent animal health issues
Published on October 5, 2022
MSU's Angel Abuelo troubleshoots dairy cattle challenges for Michigan dairy farmers through research and MSU Extension appointments. -
MSU Extension offers training for deploying equipment needed to respond effectively to accidents involving livestock
Published on October 3, 2022
Equipment needed to safely extricate livestock from trucks and trailers, move and contain animals following a transportation accident will be displayed and described in this section of the ERAIL course offered in-person by MSU Extension Oct 18, 2022. -
MSU researcher helping dairy industry increase profitability, efficiency through improved cattle nutrition
Published on September 28, 2022
Professor Adam Lock partners with Michigan dairies to improve animal health and productivity. -
Zoonotic diseases commonly found in calves
Published on September 26, 2022
Calves are cute, but after handling them, wash your hands. -
What is the buzz around cow longevity?
Published on September 23, 2022
Dairy cattle longevity has been a topic of increased interest in recent years. -
Livestock Trailers – Considerations for first responders responding to accidents involving livestock
Published on September 23, 2022
Michigan State University Extension offers training for deploying equipment needed for responding effectively to accidents involving livestock. -
Stocking density in a dairy barn can impact cow performance
Published on September 7, 2022
When barns are overstocked, it can lead to negative impacts on profits. -
Michigan State University Extension offers training for first responders, law enforcement officials and others on responding to accidents involving livestock
Published on September 7, 2022
Program attendees will be prepared to manage and respond to accidents involving livestock after attending this hands-on training. -
Announcing the 2022 Breakfast on the Farm event
Published on September 7, 2022
Join us on Saturday, September 24 in Alpena County for a free Breakfast on the Farm event at Risky Endeavor Dairy. -
Breeding and raising the right cow for automatic milking systems
Published on August 30, 2022
The breeding program and replacement herd management can play an essential role in AMS operation efficiency and profitability. -
Should dairies utilize grasses to increase forage NDF digestibility?
Published on August 1, 2022
Blending grasses in alfalfa fields can increase forage NDF digestibility, but is it a profitable decision? -
Moving to zero bovine leukemia virus – A project summary
Published on July 29, 2022
What does it take to reduce the prevalence of a common disease in cattle? The project that provided a roadmap to eradicate BLV. -
Online farm stress training is free and open to the public
Published on July 28, 2022
Online course to better equip farmers, their families, and the agricultural community with tools and resources to help in stressful times -
Mycotoxins in Michigan silage corn: Status and lessons learned
Published on July 28, 2022
Silage corn remains unidentified for mycotoxin issues. A three-year MSU project identified occurrence of mycotoxins in silage corn along with contributing factors and strategies to minimize these issues. -
Become an artisan cheesemaker
Published on July 25, 2022
Going beyond common and making a distinctly appetizing cheese is a skill that will be taught by veteran commercial cheesemakers in an MSU Extension workshop. Cheesemaking as a business is the focus for participants who will experience hands-on learning. -
Summer calf care reminders
Published on July 12, 2022
Tips on how to keep your calves cool and hydrated during the summer months to promote growth, reduce illness, and stave off heat stress.