News
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Farm stress emphasis at 2019 Great Lakes EXPO
Published on November 3, 2019
High input costs, low prices and variable weather have increased farm related stress. To aid farmers, the 2019 Great Lakes Fruit, Vegetable & Farm Market EXPO will have a daylong workshop to identify and deal with stress-related issues. -
Farmers market tools for Southeast Michigan beginning farmers
Published on November 1, 2019
New Resources help farmers-market-oriented producers make the best decisions for their businesses -
Identifying and preventing freeze damage in fall vegetables
Published on October 4, 2019
Recent frost advisories are relevant for late-season vegetables. -
MSU Extension Breakfast on the Farm organizers are seeking host farms for 2020
Published on September 20, 2019
Since 2009, forty Breakfast on the Farm events have been held in Michigan. After a one year break, Michigan State University Extension is once again looking for host farm families. -
Starting a Licensed Food Business
Published on September 18, 2019
Starting a Licensed Food Business training will help you understand how to turn your food business idea into a successful commercial reality. -
The Women’s Huron Valley Correctional Facility launches first-ever farmers market
Published on August 29, 2019
Local food project empowers students, promotes healthy, sustainable living, and encourages relationships through education. -
MSU Releases Directory of Michigan Food System Councils
Published on August 13, 2019
New directory makes it easier for residents to connect with councils and networks working on food systems in their city, county and region. -
New lavender online course now available
Published on August 6, 2019
Ready to turn your garden purple? A new online course will teach growers how to establish lavender, manage, harvest and market the crop. -
Discover Michigan Fresh and Prescription for Health
Published on August 5, 2019
A pilot program in Midland to tie healthy eating with the local farmers market. -
Project FRESH: Nutrition education at farmers markets
Published on August 5, 2019
Bringing families and farmers markets together creates opportunities for nutrition.