CACCI
Comprehensive Action for Climate Change Initiative
A worldwide coalition of research institutions dedicated to helping countries use better research methodologies, data analysis, and policy building to create climate resilience through implementation of Nationally Determined Contributions (NDCs) and National Adaptation Plans (NAPs).
For more news about the Food Security Group:
Recent Research Papers, Policy Briefs, & Reports:
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L’utilisation des pesticides sur les cultures maraîchères en zones péri-urbaines au Mali.
Published on May 19, 2021
Avec les changements démographiques et socio-économiques en Afrique de l’Ouest, incluant le Mali, viennent les changements dans les habitudes alimentaires. -
Impacts of COVID-19 on Myanmar's chicken and egg sector, with implications for the sustainable development goals.
Published on May 1, 2021
Fang, Peixun; Belton, Ben; Zhang, Xiaobo; and Ei Win, Hnin. (2021). Impacts of COVID-19 on Myanmar's chicken and egg sector, with implications for the sustainable development goals. Agricultural Systems, 190. -
The rapid rise of agricultural mechanization in Myanmar
Published on May 1, 2021
The past decade has seen a resurgence of interest in the role of mechanization in agricultural development. -
SECOND SEMI-ANNUAL REPORT
Published on April 30, 2021
SECOND SEMI-ANNUAL REPORT Feed the Future Innovation Lab for Food Security Policy, Research, Capacity, and Influence -
Growing Pains: Timing of In Utero Rainfall Shocks and Child Growth in Rural Rwanda
Published on April 1, 2021
Farris, J., Porter, M., Jin, S., & Maredia, M. (2021). Growing Pains: Timing of In Utero Rainfall Shocks and Child Growth in Rural Rwanda. Economic Development and Cultural Change. -
The Future of Small Farms: Innovations for Inclusive Transformation
Published on April 1, 2021
Diao, X., Reardon, T., Kennedy, A., DeFries, R. S., Koo, J., Minten, B., Takeshima, H., & Thornton, P. (2021). The Future of Small Farms: Innovations for Inclusive Transformation. Bonndoc.ulb.uni-Bonn.de. -
“Pivoting” by food industry firms to cope with COVID‐19 in developing regions: E‐commerce and “copivoting” delivery intermediaries
Published on March 30, 2021
Reardon, T., Heiman, A., Lu, L., Nuthalapati, C. S. R., Vos, R., & Zilberman, D. (2021). “Pivoting” by food industry firms to cope with COVID‐19 in developing regions: E‐commerce and “copivoting” delivery intermediaries. Agricultural Economics. -
The effects of the national agricultural input voucher scheme (NAIVS) on sustainable intensification of maize production in Tanzania
Published on March 28, 2021
Kim, J., Mason, N. M., Mather, D., & Wu, F. (2021). The effects of the national agricultural input voucher scheme (NAIVS) on sustainable intensification of maize production in Tanzania. Journal of Agricultural Economics, 72(3), 857–877.
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