Department of Agricultural, Food, and Resource Economics Food Security Group

There are no entries at this time.

• Showing pesticides’ true colors: The effects of a farmer-to-farmer training program on pesticide knowledge.

  Published on February 1, 2021
  Goeb, J., & Lupi, F. (2021). Showing pesticides’ true colors: The effects of a farmer-to-farmer training program on pesticide knowledge. Journal of Environmental Management, 279, 111821.

• The impact of COVID-19 and other shocks on Agri Food SMEs along the poultry and fish value chains in Rivers State

  Published on January 10, 2021
  Policy Research Note #4. This policy research note summarizes key findings from a study on the impact of COVID-19 and associated policies on SMEs along the poultry and fish value chain in Rivers State.

• The impact of COVID-19 and other shocks on agri-food SMEs along the poultry and fish value chains in Niger State, Nigeria

  Published on January 8, 2021
  Policy Research Note #3. This policy research note summarizes key findings from a study on the impact of COVID-19 and associated policies on SMEs along the poultry and fish value chains in Niger State, Nigeria.

• The impact of COVID-19 and associated shocks on agri-food SMEs along the poultry and fish value chains in Abuja (FCT), Nigeria

  Published on January 1, 2021
  Policy Research Note #2: This policy research note summarizes the key findings from a study on the impact of COVID-19 and associated policies on SMEs along the poultry and fish value chains in Abuja.

• HOW DOES INVESTING IN ONE SCHOLAR PAY BACK MULTIFOLD? ONE PROJECT SCHOLAR TRAINS OVER 800 STUDENTS IN ONE MONTH

  Published on January 1, 2021
  NAPA Highlight #1. A one day training focusing on soil testing was held at Joshua Sarwuan Tarka University Makurdi, (JOSTUM), Nigeria (formerly University of Agriculture Makurdi) on Wednesday the 28th of July 2021.

• Can the expansion of SMEs along Africa's food supply chains improve food and nutrition security?

  Published on January 1, 2021
  Liverpool-Tasie, L. S., & Reardon, T. A. (2021). Can the expansion of SMEs along Africa’s food supply chains improve food and nutrition security? Www.econstor.eu.

• PRCI Year 1 Annual Report

  Published on December 23, 2020
  A summary of the activities, successes, and lessons learned during year one of the Feed the Future Innovation Lab for Food Security Policy, Research, Capacity, and Influence.

• The Past, Present, and Future of Land Use in Malawi: A Background Review

  Published on November 24, 2020
  Published by the MwAPATA Institute