Published on July 6, 2020
This blog post assesses the current cotton crisis in Mali and its potential to wreak havoc on the country's social and economic status.
Published on July 3, 2020
COVID-19 brings new challenges worldwide, including to smallholder farmers and their seed systems.
Published on June 25, 2020
Thomas Reardon and Ben Belton, faculty members in the Michigan State University Department of Agricultural, Food and Resource Economics, outline how mass-produced seafood products can also be environmentally friendly.
Published on June 15, 2020
This blog analyzes the potential travesties Malians may face regarding their cotton crop due to COVID-19.
Recent Research Papers, Policy Briefs, & Reports
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