Michigan State University researcher awarded $9.8M to study low-moisture food safety

Jamie Lynn Marks -

Bradley Marks, professor and chair of the MSU Department of Biosystems and Agricultural Engineering, has received funding from USDA NIFA to investigate pathogens in foods like flour, cereals, dried fruit and nuts.

Dr. Bradley Marks

Michigan State University researcher awarded $9.8M to study low-moisture food safety

Bradley Marks, professor and chair of the MSU Department of Biosystems and Agricultural Engineering, has received funding from USDA NIFA to investigate pathogens in foods like flour, cereals, dried fruit and nuts.

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