Onyinye Prince Choko

Onyinye Prince Choko

Contact Me

University of Port Harcourt
Feed the Future Innovation Lab for Food Security Policy

Research interest:  Natural resource management and valuation, Ecosystem services, Climate change resilience and adaptation

Research Supervisors: Dr. Aiyeloja Adedapo (University of Port Harcourt) and Dr. Laura Schmitt Olabisi (MSU)

Semesters at MSU: Fall 2018

Google Scholar profile

Presentations

Medicinal Plant Survey And Utilization Of A Protected Forest In A Protected Tropical Rainforest, Bonny, Nigeria, Department of Community Sustainability - MSU. November 19, 2018. 

 Publications

Ijeomah, H.M. and Choko, O.P. (2013). Challenges of captive breeding and re-introduction of selected primate species into their natural habitat in Cross River State, Nigeria. Ethiopian Journal of Environmental Studies & Management 7(3): 218 – 234.

Onwuteaka, J. and Choko, O.P. (2015). Cannibalism of Juvenile Catfish (Clarias Gariepinus Burchell). Journal of Environmental Science, Toxicology and Food Technology volume 9, Issue 2 Ver. 1, PP 46-49.

Onwuteaka, J. and Choko, O.P. (2017). Phytoplankton Community Response to Seasonal Changes in Chlorophyll a and Nitrate-Phosphate Concentrations in a Tidal Blackwater River in Niger Delta. Annual Research & Review in Biology, 21(6), 1-19.

Onwuteaka, J. and Choko, O.P. (2018). Population Dynamics of Diatoms in a Spring-Neap Tidal Cycle in an Estuarine Creek of the Bonny River. Annual Research & Review in Biology, 24(1), 1-17.

Oladele A.T., Aiyeloja A.A, Choko O.P and Ngoyougha, E.E. (2017). Socio-economics of sawn wood retailing in Port Harcourt, Nigeria. African Journal of Agriculture, Technology and Environment Vol. 6(2): 1-13.

Onyinye Prince Choko

  • follow us on linkedin
Michigan State University
  • Spartans Will.
  • © Michigan State University

MSU is an affirmative-action, equal-opportunity employer, committed to achieving excellence through a diverse workforce and inclusive culture that encourages all people to reach their full potential.

Michigan State University Extension programs and materials are open to all without regard to race, color, national origin, gender, gender identity, religion, age, height, weight, disability, political beliefs, sexual orientation, marital status, family status or veteran status. Issued in furtherance of MSU Extension work, acts of May 8 and June 30, 1914, in cooperation with the U.S. Department of Agriculture. Quentin Tyler, Director, MSU Extension, East Lansing, MI 48824. This information is for educational purposes only. Reference to commercial products or trade names does not imply endorsement by MSU Extension or bias against those not mentioned.

The 4-H Name and Emblem have special protections from Congress, protected by code 18 USC 707.

We comply with the Federal Trade Commission 1998 Children’s Online Privacy Protection Act (COPPA).