News

Taking the time to think about safe work practices on the farm…is time well spent

Published on December 12, 2017
Farming is often considered to be an idyllic occupation based on media portrayal of family working together, farms handed down from generation to generation, and images of awe-inspiring countryside.
Millennials in agriculture — Part 1

Published on November 22, 2017
Millennials are expected to make farming more efficient and profitable by relying more on technology, innovation and entrepreneurship.
Millennials in agriculture – Part 2

Published on November 22, 2017
Millennials tend to be discerning consumers willing to purchase food brands and products that embody their preferences for authenticity, transparency and responsible ingredient sourcing.
Environmental certification progressing on Upper Peninsula farms

Published on November 8, 2017
Several farms in Michigan’s Upper Peninsula have gained MAEAP certification recently, demonstrating commitment to farming in an environmentally sound manner.
Celebrating 100 years of Michigan State University Extension in Alcona County

Published on October 19, 2017
Alcona County and Michigan State University Extension are celebrating 100 years since the introduction of Extension to Alcona County in May 1917.
When seconds count: Respectfully share the road during fall harvest

Published on October 3, 2017
Speed and reaction time are two major factors in safely navigating country roads during fall.
Improving genetic selection may hold key to peaceful pig grouping

Published on October 1, 2017
Genetic selection may be the solution for preventing fighting among pigs in group housing.
Weaning Woes, an Overview of Weaning Stress in Piglets

Published on September 12, 2017
Stress can negatively impact young animals faster than adult animals.
Meet Dave Thompson and Melissa Millerick-May, newest members of the MSU Extension Pork Workgroup

Published on September 12, 2017
Meet the newest members of our team.
Stress and Transportation

Published on September 12, 2017
Raising healthy and productive animals is critical to the commercial success and sustainability of all livestock production systems.
Raising woods-grazed pigs on new farms

Published on July 25, 2017
Some new farmers in the northern Michigan woodlands are breaking into farming by raising pigs in woods pasture.
County fair-goers warned after reports of swine flu at Ohio county fair

Published on July 21, 2017
Protect your commercial production from summer spread of influenza.
Biosecurity enhancements for county fairs when swine influenza is a concern

Published on July 19, 2017
It is important to take the proper steps to protect the people, animals and fair visitors from the spread of zoonotic diseases.
Protecting pigs, people and the public

Published on July 18, 2017
As county fairs ramp up in Michigan, fairs and exhibitors need to be proactive in reducing the spread of disease.
Michigan releases new nutrient management tool

Published on July 10, 2017
The Michigan State University EnviroImpact Tool will help all Michigan livestock producers work to improve water quality.
Sustainability on Michigan farms: Part 3

Published on July 10, 2017
Enhancing environmental quality and the natural resources base upon which the agricultural economy depends.
Livestock poisoning possible from wilting black (wild) cherry leaves

Published on July 7, 2017
Storm-damaged wild cherry trees could pose threat to livestock grazing in pastures.
Sustainability on Michigan farms: Part 2

Published on July 6, 2017
Satisfying human food and fiber needs.
Showmanship 101 for all species

Published on June 6, 2017
A basic understanding of showmanship, no matter what species of animal you are showing.
Pipeline safety is an important farm issue that can’t be ignored

Published on May 30, 2017
The Pipeline Ag Safety Alliance provides excellent resources to avoid trouble with underground utility lines on your farm.