Published on December 3, 2019
Six Michigan State University AgBioResearch scientists have been recognized in the Highly Cited Researchers List, an annual compilation of the global leaders in scientific influence by Clarivate Analytics.
Published on November 25, 2019
The limited-edition purple potato chips from Great Lakes Potato Chip Co. are made from the Blackberry potato, the newest variety developed by Michigan State University's Potato Breeding and Genetics program.
Published on September 30, 2019
MSU researchers are working with developing countries to bring innovative technologies and improve agricultural production and sustainability.
Published on September 16, 2019
Pouyan Nejadhashemi is a professor in the MSU Department of Biosystems and Agricultural Engineering and the Department of Plant, Soil and Microbial Sciences who studies water and its distribution, movement and quality in a variety of environments.
Published on September 10, 2019
Two MSU researchers are part of a $2.7 million U.S. Department of Energy project studying sorghum, which is of interest as a biofuel. Researchers want to pinpoint genes that contribute to plant health and yield.
Published on August 22, 2019
MSU students help prepare the golf course for the PGA FedEx Cup Championship in partnership with the agronomy team at East Lake Golf Club in Atlanta, Georgia.
Published on August 12, 2019
Ashley Kuhlman takes drone photos to support farming and research. Following graduation, she plans to start a precision agriculture consultancy business.
Postdoctoral researchers in MSU Department of Plant, Soil and Microbial Sciences awarded USDA NIFA fellowships
Published on July 23, 2019
Two postdoctoral researchers in the MSU Department of Plant, Soil and Microbial Sciences have received fellowships from the U.S. Department of Agriculture’s National Institute of Food and Agriculture.
Published on July 16, 2019
Brian Horgan has been named chairperson for the Department of Plant, Soil and Microbial Sciences, effective September 2019.