Mango Salsa
Servings: 6, Total Time: 25 minutes
Prep Time: 25 Minutes
Number of Servings: 6
Calories per Serving: 76
Ingredients
- 2 large ripe mangos (diced)
- 1 small cucumber (diced)
- 2 medium green onions (fine chop)
- 1 medium jalapeno pepper (diced small)
- Juice of 2 medium limes
- ½ teaspoon salt
- Cayenne pepper to taste
- Optional:
- 1 medium bell pepper (diced)
- ¼ cup cilantro (roughly chopped)
Instructions
- Gather and prepare ingredients.
- Add all the ingredients to a large bowl.
- Mix well.
- For the best flavor, cover and refrigerate for at least one hour before serving.