Meeting 8 - Grains for Brewing and Distilling Virtual Happy Hour
This week's topic: Spring Barley varieties with Dr. James DeDecker, director of the the Michigan State University Upper Peninsula Research and Extension Center in Chatham, Michigan. Alison Babb, founder and maltstress at Empire Malting Company, shared her experiences as well, along with lively banter and discussion.
You Might Also Be Interested In
-
MSU Extension focuses on food access for all
Published on August 4, 2021
-
Protecting Michigan’s environment and wildlife through the Conservation Reserve Enhancement Program
Published on September 1, 2021
-
Inspired and in-person: face-to-face programming returns for Michigan 4-H
Published on August 25, 2021
-
MSU Extension to undertake three-year, $7 million vaccination education effort
Published on August 17, 2021
-
Celebrating 100 years of Michigan State University Extension in Alcona County
Published on October 19, 2017
-
Michigan Sea Grant approaches Great Lakes issues with a statewide outlook and a strong local focus
Published on August 23, 2021