Resources

Identifying and Mitigating Carbon Dioxide-Related Apple Internal Browning

Published on July 17, 2024
The symptoms and factors affecting carbon dioxide injury of apple are discussed.
Disorders and Storage of Ambrosia Apples

Published on July 17, 2024
This presentation documents several years of storage experiments with Ambrosia to optimize quality retention in storage.
Gala Storage – Practical Options for Improving Quality

Published on July 17, 2024
A discussion of the sensitivities of Gala fruit to storage disorders and horticultural tools to control these disorders is provided.
CA, DCA, and 1-MCP: Storage duration and aroma recovery in apples

Published on July 17, 2024
Learn how storage environment influences aroma production after fruit is removed from storage.
Rapid Fruit Growth, Vascular Dysfunction, and Bitter Pit

Published on July 17, 2024
The history and physiology of bitter pit is described.
An Introduction to Regenerative Field Crop and Grazing Systems

Published on July 11, 2024
The need for more resilient food and farming systems has never been greater, causing more people to consider regenerative agricultural practices to improve productivity, profitability, and environmental outcomes.
Preventing Death and Injury Through Grain Bin Safety and Rescue Training for Farmers and First Responders

Published on July 9, 2024
The agriculture industry is one of the most hazardous industries. Farm operators and workers have a high rate of work-related fatalities.
Improving Irrigation Efficiency and Annual Water Use Reporting

Published on July 8, 2024
MSU Extension used a variety of methods to educate irrigators and policymakers in 2023, including in-person and recorded presentations, articles, websites and field demonstrations.
Biology and Management of the Lesser Chestnut Weevil in Michigan Chestnut Orchards

Published on June 27, 2024
This bulletin provides information about chestnut weevils in Michigan, including their biology and life cycle.
Critical Food Safety and Quality Elements in the Dry Bean Supply Chain

Published on June 26, 2024
The purpose of this paper is to highlight the importance of food quality and safety for Michigan bean growers in the context of the complex food supply chain.