March 21, 2019 6:00PM - 9:00PM 6 p.m. - 9 p.m. Gladwin County MSU Extension 555 W. Cedar Ave. Gladwin, MI 48624
The program’s goal is to ensure that all cattle are healthy, wholesome and safe; managed to meet USDA, FDA, and EPA standards; produced with environmentally-sound production.
March 30, 2019 - March 31, 2019 Pavilion for Agriculture and Livestock Education
Click here for updated entry form!
April 8, 2019 9 a.m. - 4 p.m. The Emerald Golf Course 2300 W. Maple Rapids Road St. Johns, MI 48879
MSU Extension specialists and educators will address topics related to crop production, marketing, nutrient management, and manure applications in corn, soybean and wheat.
April 12, 2019 9:00AM - 4:00PM 9 a.m. - 4 p.m. MSU Meat Laboratory, 474 S. Shaw Lane, East Lansing, MI 48824
Training for slaughter facility employees who are responsible for stunning beef, dairy, sheep and swine at USDA or custom exempt harvest facilities.
May 9, 2019 9:30 a.m. - 5 p.m. MSU Campus, Engineering, 428 S. Shaw Lane, East Lansing, MI 48824; MSU UPREC, E3774 University Drive, Chatham, MI 49816
This life-changing experience where high school students will engage with local leaders and experts on critical global challenges, participate in hands-on activities and explore exciting ways to make a difference in Michigan and around the world.