News
-
When alfalfa winterkills, what can you do?
Published on May 17, 2019
The long cold winter took a toll on Michigan alfalfa stands.
-
Salamanders will no longer be part of the beef supply chain
Published on May 13, 2019
Survival may be increasingly difficult for some.
-
Early career agribusiness professional development training available
Published on May 8, 2019
Bridging the Experience Gap is an educational program for young professionals involved in agriculture who want to sharpen their skills and better understand production systems.
-
USDA Cost Share Program now open for certified organic farmers
Published on May 8, 2019
USDA Certified Organic farmers may receive partial reimbursement of fees paid for certification. This program is open through Oct. 31, 2019. Farms or food businesses that have more than one certification are eligible to request cost share for each.
-
Hands-on calf care training series offered
Published on April 26, 2019
MSU Extension is offering a hands-on calf care training series every Wednesday in May in mid-Michigan.
-
National workshop explores challenges and opportunities for enhancing the climate resilience of agriculture
Published on April 12, 2019
MSU leads a climate listening session for agricultural technical advisors who are helping farmers adapt to changes in the climate during the National Adaption Forum, April 23-25, 2019, in Madison, Wisconsin.
-
Farm transition is a lot like investing – start early!
Published on April 5, 2019
The emotional and financial transitioning of farms to the next generation can be difficult. The best way to make it easier is to start the conversation early.
-
Michigan Hay Sellers List helps buyers locate scarce hay
Published on April 4, 2019
Whether buying or selling hay, the Michigan hay sellers list makes the task easier.
-
Utilize fecal egg count to determine deworming decisions
Published on March 22, 2019
Routine and continued use of anthelmintics have created resistance in some populations of internal parasites.