Food Safety Hotline - 877-643-9882
Michigan Food Safety has a lot of helpful information that includes links to health departments, forms, online training, and general food safety information to help you provide food safely to consumers.
- The MSU Product Center Food-Ag-Bio is a service offered through the College of Agriculture and Natural Resources. The Product Center can help you develop and commercialize high value, consumer-responsive products and businesses in the agriculture and natural resource sectors. Whether you are a budding entrepreneur or an established company, the Product Center is your key to the front door of MSU’s vast and varied technical expertise, research, outreach, and educational services.
- Michigan Department of Agriculture and Rural Development is the regulating agency regarding the Cottage Food Law and the following links provide you with the most current information:
Published on December 6, 2017
The Michigan Cottage Food Law took effect in July 2010. This law gives small-scale entrepreneurs the opportunity to make and market specific foods from their home kitchens. It allows $25,000 per year per household in total sales before expenses.