-
Michigan State University researchers seek farmer innovations on soil nutrient management practices
Published on July 22, 2024
The information you share in this survey will help MSU researchers identify best management practices to balance nutrients in the soil. -
Learn all about chestnuts at the Chestnut Harvest Picnic, August 17
Published on July 22, 2024
Join the Midwest Chestnut Producers Council and Michigan State University Extension for the annual Harvest Picnic. -
You are closer to the Great Lakes than you think
Published on July 21, 2024
Trace your potential impacts on water resources by visualizing how water flows from your local area and throughout the Great Lakes Basin. -
Inland lake habitats critical to maintaining healthy lake ecosystems
Published on July 21, 2024
Understanding the five distinct lake zones and the habitats they provide is key to restoring or maintaining lake ecosystem health. -
Chemical spills: Build a simple spill kit at home
Published on July 21, 2024
Being prepared before a spill occurs protects you, your family and helps safeguard Michigan’s water resources. -
Delving into the secret lives of frogs and toads
Published on July 21, 2024
Michigan’s amazing frogs and toads remind us about the diverse array of amphibians we have in Michigan and the importance of maintaining natural shoreline habitat. -
Sediment in stormwater is a common pollutant which negatively impacts water quality
Published on July 21, 2024
Recognizing point and nonpoint source pollution is the first step to helping to protect Michigan’s water resources. -
Field Crops Virtual Breakfast Series continues with tips to improve your grainy photos
Published on July 19, 2024
Taking good pictures is essential for correct pest identification. Join the Field Crops Virtual Breakfast Series on August 8 to learn how to take photos that allow experts to better identify pests and weeds. -
Downy mildew confirmed on cucumbers in eight Michigan counties
Published on July 19, 2024
Growers are urged to implement an aggressive fungicide program immediately. -
New! Online Graduate Course on USDA FSIS Food Law
Published on July 18, 2024
By popular demand! IFLR is excited to launch a new course on the laws & regs related to the USDA Food Safety and Inspection Service (FSIS). -
Broadleaf helleborine: A weedy orchid invading lawns and flowerbeds
Published on July 18, 2024
Updated methods for combating broadleaf helleborine. -
Michigan grape scouting report – July 18, 2024
Published on July 18, 2024
Stay informed and ahead of the curve with the latest vineyard updates and best practices in our comprehensive report. Enhance your grape growing success by leveraging expert insights on vine growth, disease management and innovative tools. -
Managing post-harvest rots in vegetables
Published on July 18, 2024
Implement best practices during the growing season, at-harvest and post-harvest for reducing spoilage losses during storage. -
Michigan chestnut crop report for the week of July 17, 2024
Published on July 18, 2024
Potato leafhopper numbers are high in some locations and black stem borer emergence continues. -
CANR Alumni Board Spotlight – Melvin Mance
Published on July 17, 2024
CANR is releasing a series of spotlights on Alumni Board members. Melvin Mance is currently an Executive Board member representing the college at large focusing on Diversity, Equity, & Inclusion (DEI). -
CANR Alumni Board Spotlight – Brian Troyer
Published on July 17, 2024
CANR is releasing a series of spotlights on Alumni Board members. Brian Troyer is currently an Executive Board member representing the Department of Animal Science. -
The practice of waiting
Published on July 17, 2024
The complicated act of patience. -
MSU Extension announces free, virtual evening self-care series in September
Published on July 17, 2024
To help you navigate the busy end-of-year activities, MSU Extension is offering a series of classes focused on de-stressing, changing negative self-talk, self-compassion, and forgiveness. -
How do you know you are using the right preservation process?
Published on July 17, 2024
Being informed on the latest canning methods is the key to preserving your produce safely. -
Farmers needed for climate change impact on Michigan field crops farms
Published on July 17, 2024
A statewide MSU research project is now accepting enrollment.