Preserving MI Harvest-Satisfying Soups
November 2, 2023 1-2 p.m. and 6-7 p.m. ET
Contact: Laurie Messing
Preserving MI Harvest- Satisfying Soups
Warm up with us and learn how to preserve soup by canning or freezing. We will share safe methods, recipes, and helpful tips so you can start preserving soup at home.
Join the MSU Extension Food Safety Team to learn the latest methods and research for preserving foods at home. Let us help you fill your pantry and freezer by preserving food safely. Join online via Zoom using your laptop, tablet, smartphone, or any device with internet access.
These FREE classes are offered from 1-2 p.m. or from 6-7 p.m. EST.