Resources

Do you have questions about safely preserving food at home? MSU Extension’s food safety experts can help. Call our Food Safety Hotline at 1-877-643-9882, Monday-Friday from 9 a.m.-5 p.m.

To learn more about the approved methods of preserving food at home, review our Michigan Fresh Food Preservation Fact Sheets:

Other helpful resources to review:

For reliable research-based home preserving recipes visit:

 

To learn more about our offerings, please visit our events calendar to find upcoming food preservation programs that fit your schedule. Not seeing an upcoming class in your area? Contact us at your county MSU Extension office for more information about this program in your area.

Food Preservation

  • follow us on youtube
  • follow us on linkedin
Michigan State University
  • Spartans Will.
  • © Michigan State University

MSU is an affirmative-action, equal-opportunity employer, committed to achieving excellence through a diverse workforce and inclusive culture that encourages all people to reach their full potential.

Michigan State University Extension programs and materials are open to all without regard to race, color, national origin, gender, gender identity, religion, age, height, weight, disability, political beliefs, sexual orientation, marital status, family status or veteran status. Issued in furtherance of MSU Extension work, acts of May 8 and June 30, 1914, in cooperation with the U.S. Department of Agriculture. Quentin Tyler, Director, MSU Extension, East Lansing, MI 48824. This information is for educational purposes only. Reference to commercial products or trade names does not imply endorsement by MSU Extension or bias against those not mentioned.

The 4-H Name and Emblem have special protections from Congress, protected by code 18 USC 707.

We comply with the Federal Trade Commission 1998 Children’s Online Privacy Protection Act (COPPA).