Laurie Messing
Contact Me
Food Safety Educator
Huron County Extension Office
Phone:
989-269-9949
Email:
lmessing@msu.edu
Laurie has been an Extension Educator for MSU Extension since 2000 providing research-based educational programming in the area of Food Safety in Huron, Sanilac, St. Clair and Tuscola counties. She has been a member of NEAFCS (National Extension Association of Family and Consumer Sciences) since 2000. Laurie offers food safety educational programs in the Thumb of Michigan including:
- ServSafe Manager Certification Courses
- ServSafe FoodHandler Course
- Cooking for Crowds
- Preserving MI Harvest Home Food Preservation
- Safe Food = Healthy Kids
- Food Safety for Food Pantries
- Cottage Food Law
- Food Safety educational topics by request
Related Work
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Michigan Fresh all year long
Published on April 3, 2025
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Food Safety Work Team Coverage Map and Staff Contact
Published on February 6, 2025
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Is your kitchen ready for holiday cooking and baking?
Published on October 28, 2024
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Remember food safety when you're enjoying fresh fruit and vegetables
Published on June 26, 2024
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Spring is on its way – prepare for food preservation
Published on April 11, 2024
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Safely coloring, hunting and enjoying Easter eggs
Published on February 27, 2024
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Acidifying your home-canned tomatoes
Published on September 1, 2023
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Basics of Atmospheric Steam Canning
Published on August 29, 2023
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Basics of Atmospheric Steam Canning
Published on August 29, 2023
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