Department of Agricultural, Food, and Resource Economics Food Security Group

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• Participatory modelling for climate change adaptation: the poultry sector in Nigeria

  Published on February 25, 2022
  Olabisi, L. S., Osuntade, O., Liverpool-Tasie, L. S. O., & Adebiyi, J. (2021). Participatory modelling for climate change adaptation: the poultry sector in Nigeria. Climate Policy, 21(5), 666–677.

• Comment les entreprises de lait frais peuvent-elles avoir un avantage concurrentiel par rapport aux produits concurrents fait à partir de lait en poudre importé

  Published on February 21, 2022
  Bulletin de recherche politique n°128. Ce bulletin politique, troisième d’une série de quatre, résume les résultats de recherches visant à améliorer la compétitivité des chaînes de valeur du lait frais au Mali.

• Chaînes de valeur du lait frais malien: Les consommateurs et les détaillants maliens sont-ils prêts à payer plus cher pour du lait frais?

  Published on February 15, 2022
  Bulletin de recherche politique n°127

• How Specific Resilience Pillars Mitigate the Impact of Drought on Food Security: Evidence from Uganda

  Published on February 9, 2022
  Policy Brief #3. Resilience factors that mitigate the impact of drought in Uganda.

• Domestic or Imported: An Analysis of Rice Demand in Senegal

  Published on February 7, 2022
  Policy Brief #4. Summary Summary of findings on consumer rice consumption for urban and rural households.

• CACCI-Africa Climate Initiative Brief

  Published on February 1, 2022
  A summary of the joint climate initiative with the African Union Commission to promote resilience, food security, and inclusive growth

• CACCI Call to Action Infographic

  Published on February 1, 2022
  Infographic showing the four step process that CACCI will use to accelerate implementation of NDCs and NAPs

• CACCI NDC and NAP Acceleration Infographic

  Published on February 1, 2022
  CACCI infographic showing the acceleration plan to help countries implement NDCs and NAPs