Peer-reviewed Publications
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Does subsidizing legume seeds improve farm productivity and nutrition in Malawi?
Published on July 4, 2022
Khonje, M. G., Nyondo, C., Mangisoni, J. H., Ricker-Gilbert, J., Burke, W. J., Chadza, W., & Muyanga, M. (2022). Does subsidizing legume seeds improve farm productivity and nutrition in Malawi? Food Policy, 102308. -
Articulating fertilizer subsidy effects on women’s diet quality by food supply source in Mali
Published on June 21, 2022
Assima, A., Zanello, G., & Smale, M. (2022). Articulating fertilizer subsidy effects on women’s diet quality by food supply source in Mali. CABI Agriculture and Bioscience, 3(1). -
COVID-19's impacts on incomes and food consumption in urban and rural areas are surprisingly similar: Evidence from five African countries
Published on June 1, 2022
Maredia, KM., Adenikinju, A., Belton, B. ... Tschirley, D., (2022) “COVID-19's impacts on incomes and food consumption in urban and rural areas are surprisingly similar: Evidence from five African countries -
Farm-level production diversity and child and adolescent nutrition in rural sub-Saharan Africa: a multicountry, longitudinal study
Published on May 2, 2022
Khonje, M. G., Ricker-Gilbert, J., Muyanga, M., & Qaim, M. (2022). Farm-level production diversity and child and adolescent nutrition in rural sub-Saharan Africa: a multicountry, longitudinal study. The Lancet Planetary Health, 6(5), e391–e399. -
Can medium-scale farms support smallholder commercialisation and improve welfare? Evidence from Nigeria
Published on April 19, 2022
Liverpool-Tasie, LSO., Nuhu, AS., Awokuse, T., Jayne, T., Muyanga, M., Aromolaran A., Adelaja, A. (2022) "Can medium-scale farms support smallholder commercialisation and improve welfare? Evidence from Nigeria.
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