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News

  • Planning your Michigan Fresh garden

    Published on February 26, 2015
    Michigan State University Extension offers useful tips for the home vegetable gardener.

  • Michigan Fresh supporting Michigan farmer’s markets

    Published on May 4, 2014
    Learn about produce that the Great Lakes State has to offer when it comes to local grown food, with help from MSU Extension’s Michigan Fresh program.

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Michigan Fresh

  • What's in Season
  • Michigan Fresh Recipe Cards
  • Discover Michigan Fresh
  • Fruits
  • Vegetables
  • Gardening
  • Food Preservation & Safety
  • Meat
  • Fish, Eggs, Nuts & More
  • Michigan Fresh in Spanish
  • Michigan Fresh in Arabic

News

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MSU is an affirmative-action, equal-opportunity employer, committed to achieving excellence through a diverse workforce and inclusive culture that encourages all people to reach their full potential.

Michigan State University Extension programs and materials are open to all without regard to race, color, national origin, gender, gender identity, religion, age, height, weight, disability, political beliefs, sexual orientation, marital status, family status or veteran status. Issued in furtherance of MSU Extension work, acts of May 8 and June 30, 1914, in cooperation with the U.S. Department of Agriculture. Quentin Tyler, Director, MSU Extension, East Lansing, MI 48824. This information is for educational purposes only. Reference to commercial products or trade names does not imply endorsement by MSU Extension or bias against those not mentioned.

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Michigan State University

MSU Extension Michigan Fresh

  • Home

  • Michigan Fresh

  • What's in Season
  • Michigan Fresh Recipe Cards
  • Discover Michigan Fresh
  • Fruits
  • Vegetables
  • Gardening
  • Food Preservation & Safety
  • Meat
  • Fish, Eggs, Nuts & More
  • Michigan Fresh in Spanish
  • Michigan Fresh in Arabic
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