MSU Extension Pork

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  Planning for your 4-H swine project animal: Hog selection

  Published on February 6, 2017
  Third article in series featuring tips and tricks as you prepare for and select your 4-H market hog.

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  Planning for your 4-H swine project animal: Preparations

  Published on February 6, 2017
  First article in series featuring tips and tricks as you prepare for and select your 4-H market hog.

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  Planning for your 4-H swine project animal: Estimating costs

  Published on February 6, 2017
  Second article in series featuring tips and tricks as you prepare for and select your 4-H market hog.

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  Keeping pigs, people and the public healthy during fairs and exhibitions

  Published on February 2, 2017
  Swine exhibitors can be proactive by using different strategies to help reduce stress and minimize the spread of disease at their events this year.

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  Registration now open for 2017 Highland Ag and Natural Resources Conference

  Published on February 2, 2017
  Join us in Cadillac as we address what’s next for Michigan agricultural production and resource management.

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  Make plans to practice livestock biosecurity at your fair

  Published on February 1, 2017
  Tips and best practices for preparing and handling biosecurity at your fair.

• Drone technology educational program scheduled for March 29

  Published on January 19, 2017
  Aerial imaging using drones versus small aircraft and satellite imagery for natural and agricultural resource monitoring and management will be highlighted at this event.

• Beginning Farmer webinar to address the basics of livestock fencing and watering

  Published on January 3, 2017
  Proper livestock fence and water systems are the foundation in achieving good livestock management, as well as maintaining peace and harmony in the neighborhood.

• Manure provides plant nutrients, but not always at book value

  Published on December 29, 2016
  The plant nutrient content of manure depends on animal species, feeding program, storage facilities and other factors.

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  Make a resolution to educate our non-farm cousins about how we produce their food

  Published on December 24, 2016
  Farmers are a knowledgeable, trustworthy resource for friends, neighbors and relatives.

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  Veterinary Feed Directive impact on youth exhibitors

  Published on December 9, 2016
  New Veterinary Feed Directive (VFD) requirements begin Jan. 1, 2017, affecting all livestock producers—including youth.

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  Steps to developing a Veterinarian-Client-Patient Relationship

  Published on December 9, 2016
  Be prepared for the unexpected when raising animals by developing a Veterinarian-Client-Patient Relationship.

• Daily observation is key in animal health and wellbeing

  Published on November 29, 2016
  Daily observation helps animal owners properly monitor their animal’s health and wellbeing.

• Challenges to feeding the seven billion and beyond – Part 5: GFSI and prospects for improvement

  Published on November 3, 2016
  Low to middle income countries in sub-Saharan Africa and south Asia are the most vulnerable to food insecurity. Several priorities to enhance the long-term food security in this region have been suggested.

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  Checklist to prepare 4-H animal project facilities for winter weather

  Published on October 27, 2016
  Ten items to check for and do before winter weather arrives when you have or are getting 4-H animal projects.

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  Looking forward with your livestock 4-H club

  Published on October 21, 2016
  Recognize successes, set SMART goals and achieve club success each year with the help of MSU Extension resources.

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  Remote pilot in command certification for commercial drone operators

  Published on October 20, 2016
  Landmark changes to the small Unmanned Aerial System (UAS) rule provide an easier path for commercial drone operators to secure FAA certification.

• New antibiotic rules in food animal health discussed

  Published on October 5, 2016
  Michigan State University Extension offers a webinar discussing the upcoming changes to VEF regulations for Michigan’s pork producers.

• Health Champions: Protecting and Improving Your On-Farm Investment

  Published on September 28, 2016
  An educational opportunity for Michigan’s pork producers.

• Michigan Meat Network brings together livestock producers, processors and buyers

  Published on September 26, 2016
  The Michigan Meat Network event on October 11 will highlight successes and opportunities in local and regional meat in north central Michigan.

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