• Animal Care and Abuse Policy

    Published on November 8, 2019
    The Animal Care and Abuse Policy reflects the zero tolerance policy for any willful acts of abuse. Acts of these kind are unacceptable and will not be tolerated.

  • Mortality Management After a Rollover Event

    Published on October 4, 2019
    A guide to mortality management options after an unexpected situation.

  • Pork Quarterly- September 2019

    Published on September 1, 2019
    In this Issue of Pork Quarterly: Disinfectant Strategies for Swine Facilities, Feeding Pigs in Extensive Production: Part 2, Precision Livestock Farming Technology, and BlockChain and the Pork Chain.

  • Pork Quarterly- March 2019

    Published on May 1, 2019
    In this Issue of Pork Quarterly: Selecting a Deworming Schedule, Feeding Pigs in Extensive Productive: Part 1, and Veterinarian Feed Directive- Year One in Review.

  • Already at Freeboard? How to Deal with a Manure Storage Emergency

    Published on May 1, 2019
    Does the wet spring have your manure storage looking dangerously full? Are your fields too saturated to spread on? There are some actions you can take to relieve the situation and the impending environmental emergency.

  • Pork Quarterly- Decemeber 2018

    Published on December 1, 2018
    In this issue of the Pork Quarterly: Transport of Market Hogs in Winter Months

  • Pork Quarterly- September 2018

    Published on September 1, 2018
    In this issue of Pork Quarterly: Pests in Barns, Livestock Truck Rollover Emergency Impressions, Potential Use of Essential Oils as Alternatives to Feed Grade Antibiotics, and Swine Erysipelas.

  • Euthanasia of Large Animals - Firearm

    Published on July 2, 2018
    Location and angle for humane euthanasia of large animals using a firearm.

  • Euthanasia of Large Animals - Bolt Gun

    Published on July 2, 2018
    Location and angle for humane euthanasia of large animals using a penetrating captive bolt gun.

  • Swine Exhibit Hand Washing Sign

    Published on July 17, 2017
    The following sign can be used to help visitors to swine barns practice good hygiene and biosecurity by washing their hands after visiting.