MSU Extension has instructors in your local communities trained to deliver ServSafe, a national food and beverage safety training and certificate program.

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Michigan State University Extension offers ServSafe, a national certification program for those working in food service, specifically managers and other leaders.

ServSafe teaches about foodborne illness, how to prevent it and how to train employees about the latest food safety issues. The ServSafe Manager course uses proven techniques, provides new Food & Drug Administration food code rules and content related to the food industry.

Topics include: providing safe food, forms of contamination, the safe food handler, the flow of food, food safety management systems, safe facilities & pest management, cleaning & sanitizing.     

This course provides participants education to successfully pass the ServSafe Food Protection Manager Certification exam.

©2012 National Restaurant Association Educational Foundation (NRAEF). All rights reserved. ServSafe is a registered trademark of the NRAEF, used under license by National Restaurant Solutions, LLC. The logo appearing next to ServSafe is a trademark of the National Restaurant Association.

Find a training near you

  • May 11

    ServSafe® Manager Training and Certification Exam- Sanilac County - May 11, 2022

    May 11, 2022 8:30AM – 4:30PM Sanilac County Conference Room, 95 Dawson St., Sandusky, MI 48471

    Michigan State University Extension offers ServSafe®, a national certification program for those working in foodservice.

  • May 31

    8-hour ServSafe Lapeer County - May

    May 31, 2022 9:00AM – 5:00PM 1800 Imlay City Rd, Lapeer, MI 48446

    MSU Extension offers 8-hour ServSafe® training, which is a national certification program. This class is designed for anyone working in the food service industry, including non-profit organizations.

  • Jun 21

    8-hour ServSafe Lapeer County -June

    June 21, 2022 9:00AM – 5:00PM 1800 Imlay City Rd, Lapeer, MI 48446

    MSU Extension offers 8-hour ServSafe® training, which is a national certification program. This class is designed for anyone working in the food service industry, including non-profit organizations.

  • Aug 16

    8-hour ServSafe Manager Certification - Wexford County

    August 16, 2022 9:00AM – 5:00PM Baker College, 9600 E. 13th St., Cadillac, MI 49601

    MSU Extension offers 8-hour ServSafe® training, which is a national certification program. This class is designed for anyone working in the food service industry, including non-profit organizations.

  • Aug 16

    8-hour ServSafe Lapeer County -August

    August 16, 2022 9:00AM – 5:00PM 1800 Imlay City Rd, Lapeer, MI 48446

    MSU Extension offers 8-hour ServSafe® training, which is a national certification program. This class is designed for anyone working in the food service industry, including non-profit organizations.

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